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Chocolate Hazelnut
Flavored with chocolate & hazelnut oils

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

Peru Norte
Honeyed with balance of caramel, nut and fruit

Western Bluebird Roast
Caramel, stone fruit, and chocolate

Colombia Seineken
Clean and bright and slightly sweet

Hexa-Gone
Milk chocolate, banana, guava, wine

Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa

Dark Roast
Notes of citrus, roasted cacao and almond

Medium Roast
Traditional roast with full body, balanced acidity and complexity

Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Cloud Forest
Ripe berries, Chocolate

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Guatemala Jacaltenango
Chocolate and mandarin orange

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Caramel Organic
Flavored with caramel oils

Lighthouse
Clean flavors of almond and citrus

Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Organic Rio Coco
Caramel, apple, pastry crust

Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel

Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Hummingbird Buzz
Amaretto, Mild Fruit