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SongBird Colombian
Toasty, spicy, dark chocolate
Guatemala Organic
Notes of caramel and chocolate
Bird Friendly Honduras
Dark chocolate with hints of cherry and honey
St. Lawrence
Tangerine, honey, brown sugar
Organic Spotlight
Red Berries, Hazelnut, Chocolate
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Bee in Nature
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
Honduras
Caramel, Walnut, Plum
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
AVIA Nature Canada's Bird Friendly City
Colombia Seineken
Clean and bright and slightly sweet
Organic New Day
Toasted Almonds, Brown Sugar, Lime
Organic Spotlight
Red Berries, Hazelnut, Chocolate
Balance
Brown sugar, baking spices, chocolate, orange, berry, and caramel
Guatemala Huehuetenango
Caramel, fruit, and nut
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic
Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
SongBird French Roast
Rich, smoky, intense
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Bald Eagle Roast
Caramel, applie, and pastry crust
Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Honduras La Esmeralda
Red Fruits, Juicy, Balanced
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Guatemala Asobagri
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Bird Friendly Honduras
Dark chocolate with hints of cherry and honey
Breakfast Blend
Honey, baking spices, nutmeg, and biscuit
Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar
Bees Knees
Chocolate and pineapple
Bird Song Blend SMBC
Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange
Bee&Bee
Notes of citrus, sugar cane, and black cherry
Nicaragua Rio Coco
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
Guatemala Dark Roast
Rich, Caramel, Dark Chocolate
Cloud Forest
Ripe berries, Chocolate
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel