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Caramel, Tropical Fruit, with Bright Acidity

Cocoa, Roasted Nuts, Dark Fruit

Orange, Milk Chocolate, Brown Sugar

Bitter Walnut

Orange, Milk Chocolate, Honey

Infused coconut and hazelnut flavors

Baker's Chocolate, Grilled Citrus, Caramel

Orange, Milk Chocolate, Caramel

Caramel, stone fruit, and chocolate

Cocoa-dusted almonds, Dried fruit, like figs

Caramel, apple, pastry crust

Honeyed with balance of caramel, nut and fruit

Red Apple, Brown Sugar, Almond

Vanilla, Orange, Milk Chocolate

Rich notes of macadamia and red currant.

Baker's chocolate, molasses, and citrus

Infused chocolate and hazelnut flavors

Honey, Citrus, Malt

Cocoa and Mild Fruit Flavors

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Chocolate, Brown Sugar, Citrus

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Caramel, Milk Chocolate, Pear

Balanced body with big flavor

Honeyed with balance of caramel, nut and fruit

Balanced cocoa and fruity tanginess with a dark creamy body

Roasted Almonds, Black Pepper, Molasses

Floral, Citrus, Baker's Chocolate

Tangerine, Honey, Brown Sugar

Raisin, brown sugar, dried fruit, black tea

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Berry, chocolate, nuts, and light lemon

Caramel, Dark Chocolate, Dried Fruit

Rich, smoky, intense

Delicate fruity notes with a crisp, clean finish.

Balanced smoky aroma, fresh toast, medium body

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Complex, approachable, sweet

Complex flavors with chocolate, almond and slightly fruity notes.

Strawberry, Almond butter, Hint of nutmeg

Alluring aroma of cocoa with a hint of nuttiness.

Red Apple, Baking Spice, Milk Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.