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Organic Spotlight
Red Berries, Hazelnut, Chocolate

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

Bolivia Caranavi Bird Friendly
Red Apple, Baking Spice, Milk Chocolate
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

El Salvador Finca Hungria
Brown sugar, milk chocolate, orange, red apple.

Guatemala
Chocolate, Sweet, Nutty

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Hummingbird Buzz
Amaretto, Mild Fruit

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Colombia SMBC RFA
Almond, Brown Sugar, Orange

Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.

Medium Roast
Traditional roast with full body, balanced acidity and complexity

Guatemala Huehuetenango
Caramel, fruit, and nut

Byron's Blend
Cashew, Milk Chocolate, Berries

Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon

Honduras Marcala
Orange, Milk Chocolate, Honey

Decaf Ethiopian Bird Friendly Coffee
Medium/Dark Roast with mild fruitiness

Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate

2oz - Guatemalan Light Roast Single Serve Packs
Sweet and well balanced.

2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Bees Knees
Chocolate and pineapple

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Organic French Roast
Molasses, Chocolate, Graham Cracker

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon

Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses

2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Bald Eagle Roast
Caramel, applie, and pastry crust

Barnwood Bird Friendly
Pecan, Malt, and Fresh Fruit

Peru Norte
Honeyed with balance of caramel, nut and fruit

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.

Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

SongBird Colombian
Toasty, spicy, dark chocolate

Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.