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Sweet and well balanced.

Vibrant and fruit with flowery characteristics.

Sweet and well balanced.

Milk chocolate, Caramel, Nutty

Smoke, Caramel, Burnt Sugar

Cocoa, Roasted Nuts, Dark Fruit

Orange, Milk Chocolate, Brown Sugar

Ripe berries, Chocolate

Dark chocolate with hints of cherry and honey

Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Full-bodied, oaky, and toasty flavors

Amaretto, Mild Fruit

Bitter Walnut

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Toasty, spicy, dark chocolate

Almond, Caramel

Honey, Brown Sugar, Tangerine

Honey, baking spices, nutmeg, and biscuit

Roasted nuts aroma, dark chocolate, smoky finish

Honeyed with balance of caramel, nut and fruit

Brown Sugar, Grapefruit, Baker's Chocolate

Almond, Milk Chocolate, Red Apple

Bold, bittersweet dark chocolate, smoky finish

Milk chocolate with hazelnut and cashew.

Bold, bittersweet dark chocolate, smoky finish

Flavors of brown sugar, maple and figs.

Caramel, fruit, and nut

Milk chocolate, Caramel, Nutty

Balanced smoky aroma, fresh toast, medium body

Baker's Chocolate, Grilled Citrus, Caramel

Honeyed, toffee, balanced

Dark and Fruity

Chocolate, Brown Sugar, Citrus

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Honey, Brown Sugar, Tangerine

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Chocolatey with caramel and nuts

Caramel, apple, pastry crust

Roasted Almonds, Black Pepper, Molasses

Tart Cherry, Semi Sweet Chocolate, Caramel

Milk Chocolate, Orange, Brown Sugar

Fruity with strong floral notes.

Honey, Apricot, Hazelnut, Red Apple

Dark Chocolate, Surgarcane & Mango

Blackberry, pineapple, lavender

Pineapple. Grape, Black Cherry

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones