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Light, aromatic, caramel notes, smooth flavor

Vibrant cherries, molasses

Bakers Chocolate

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Caramel aroma, toasted nuts, brown sugar, medium body

Caramel, Stonefruit, Chocolate

Molasses, Chocolate, Graham Cracker

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Classic Ethiopian flavor, rich, bold notes of caramel

Vanilla, Orange, Milk Chocolate

Honey, Lime, Orange

Caramel, stone fruit, and chocolate

Balanced smoky aroma, fresh toast, medium body

Brown sugar, grapefruit, and baker's chocolate

Honeyed with balance of caramel, nut and fruit

Vanilla, Orange, Milk Chocolate

Chocolate and mandarin orange

Caramel, Milk Chocolate, Pear

Milk chocolate with hints of vanilla and cherry

Medium/Dark Roast with mild fruitiness

Rich notes of macadamia and red currant.

Dark chocolate, Vanilla, Sweet red apple-like acidity

Almond, Toffee, Caramel

Delicate fruity notes with a crisp, clean finish.

Milk Chocolate, Orange, Brown Sugar

Caramel, apple, pastry crust

Red Apple, Brown Sugar, Almond

Orange, Milk Chocolate, Brown Sugar

A broad range of flavors based in brown sugar and baking spices

Roasted nuts aroma, dark chocolate, smoky finish

Bakers Chocolate

Brown sugar, grapefruit, and baker's chocolate

Smooth, Sweet, Dynamic

Amaretto, Mild Fruit

Orange, Milk Chocolate, Honey

Baker's chocolate, molasses, and citrus

Brown Sugar, Dark Chocolate, Walnut

Brown Sugar, Grapefruit, Baker's Chocolate

Caramel, applie, and pastry crust

Berry, chocolate, nuts, and light lemon

Earthy, Chocolate Chip Cookie, Wild Tobacco

Chocolatey with caramel and nuts