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Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Bakers Chocolate

Cocoa-dusted almonds, Dried fruit, like figs

Milk Chocolate, Orange, Brown Sugar

Full-bodied, oaky, and toasty flavors

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Delicate fruity notes with a crisp, clean finish.

Honeyed with balance of caramel, nut and fruit

Complex, approachable, sweet

Dark Chocolate, Black Cherry, Caramel

Rich, nutty, complex

Flavored with organic spice oils

Notes of citrus, roasted cacao and almond

Tart Cherry, Semi Sweet Chocolate, Caramel

Dark Chocolate, Almond, Caramel

Caramel, Milk Chocolate, Praline Sweetness

Malty, Full bodied, Nutty

Caramel, chocolate, tart fruit

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Sweet and well balanced.

Mild orange and dark chocolate

Medium to full body, soft, rich potting soil character.

Red Apple, Baking Spice, Milk Chocolate

Roasted Almonds, Caramel, Dark Chocolate

Milk Chocolate, Red Apple, Brown Sugar, Orange

Strawberry, Almond butter, Hint of nutmeg

Amaretto, Mild Fruit

Brown Sugar, Chocolate, Dried Fruit

Cashew, Milk Chocolate, Berries

Vanilla, Orange, Milk Chocolate

Floral, Citrus, Baker's Chocolate

Cane Sugar, Orange, Red Apple

Roasted nuts aroma, dark chocolate, smoky finish

Caramel, stone fruit, and chocolate

Dark chocolate with hints of cherry and honey

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Clean and bright and slightly sweet

Baker's Chocolate, Molasses, Citrus

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Honey, Apricot, Hazelnut, Red Apple

Sweet and well balanced.

Caramel, apple, pastry crust

Baker's Chocolate, Grilled Citrus, Caramel

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie