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Caramel, stone fruit, and chocolate

Dark chocolate with hints of cherry and honey

Toasty, spicy, dark chocolate

Caramel, chocolate, tart fruit

Clean and bright and slightly sweet

Rich, nutty, complex

Classic Ethiopian flavor, rich, bold notes of caramel

Bakers Chocolate

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Milk Chocolate, Orange, Brown Sugar

Cocoa, Roasted Nuts, Dark Fruit

Strawberry, Almond butter, Hint of nutmeg

Pineapple. Grape, Black Cherry

Balanced, intense, and chocolaty with caramel and nuts

Almond, Milk Chocolate, Red Apple

Red Berries, Hazelnut, Chocolate

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Deep milk chocolate with hazelnut and a touch of smoke.

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Chocolate, Brown Sugar, Nutty, Caramel

Luscious, Ripe Cherry, Molasses

Notes of caramel and chocolate

Roasted nuts aroma, dark chocolate, smoky finish

Caramel, Milk Chocolate, Praline Sweetness

Flavored with organic spice oils

Roasted Almonds, Caramel, Dark Chocolate

Toasted Almonds, Brown Sugar, Lime

Dark Chocolate, Black Cherry, Caramel

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Chocolate, orange, cherry

Smoke, Caramel, Burnt Sugar

Rich, smoky, intense

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

A broad range of flavors based in brown sugar and baking spices