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Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Chocolate and pineapple

Almond, Brown Sugar, Orange

Caramel, Stonefruit, Chocolate

Flavored with chocolate and almond oils

Blackberry, pineapple, lavender

Smooth, Sweet, Dynamic

Floral aroma, brown sugar, caramel, medium body

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Orange, Milk Chocolate, Brown Sugar

Honeyed with balance of caramel, nut and fruit

Bold, bittersweet dark chocolate, smoky finish

Bakers Chocolate

Chocolate, Brown Sugar, Citrus

Tangerine, honey, brown sugar

Dark chocolate, Vanilla, Sweet red apple-like acidity

Vibrant cherries, molasses

Honeyed with balance of caramel, nut and fruit

Roasted Almonds, Black Pepper, Molasses

Deep milk chocolate with hazelnut and a touch of smoke.

Roasted Almonds, Caramel, Dark Chocolate

Smooth, Sweet, Dynamic

Dark Chocolate, Pecan, Grapefruit

Caramel, chocolate, tart fruit

Orange, Milk Chocolate, Brown Sugar

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Balanced smoky aroma, fresh toast, medium body

Smoke, Caramel, Burnt Sugar

Medium/Dark Roast with mild fruitiness

Strawberry, Almond butter, Hint of nutmeg

Red Fruits, Juicy, Balanced

Brown Sugar, Dark Chocolate, Walnut

Dark Chocolate, Surgarcane & Mango

Light fruitiness with strong floral notes.

Raisin, brown sugar, dried fruit, black tea

Dark chocolate, Vanilla, Sweet red apple-like acidity

Milk chocolate & brown sugar with a tangy melon acidity.

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Classic Ethiopian flavor, rich, bold notes of caramel

Cashew, Milk Chocolate, Berries

Almond, Milk Chocolate, Red Apple

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.