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A full bodied medium roast coffee perfect for starting your day

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Honey, lime, orange.

Rich nutty and caramel flavors, brightened by a hint of citrus.

Roasted nuts aroma, dark chocolate, smoky finish

Sweet and well balanced.

Flavored with organic spice oils

Luscious, Ripe Cherry, Molasses

Brown Sugar, Grapefruit, Baker's Chocolate

Caramel, Tropical Fruit, with Bright Acidity

Caramel, Milk Chocolate, Praline Sweetness

Milk chocolate & brown sugar with a tangy melon acidity.

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Tangerine, honey, brown sugar

Milk chocolate, banana, guava, wine

Flavored with cinnamon and vanilla oils

Chocolate and mandarin orange

Almond, Milk Chocolate, Red Apple

Bitter Walnut

A broad range of flavors based in brown sugar and baking spices

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Cherry, brown sugar, molasses

Milk chocolate, Caramel, Nutty

Rich nutty and caramel flavors, brightened by a hint of citrus.

Dark and Fruity

Light, aromatic, caramel notes, smooth flavor

Honeyed with balance of caramel, nut and fruit

Honey, Apricot, Hazelnut, Red Apple

Light fruitiness with strong floral notes.

Caramel, citrus, and milk chocolate.

Honey, Apricot, Hazelnut, Red Apple

Medium/Dark Roast with mild fruitiness

Honey, Apricot, Hazelnut, Red Apple

Chocolate and pineapple

Bakers Chocolate

Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Malty, Full bodied, Nutty

Roasted Almonds, Black Pepper, Molasses

Almond, Toffee, Caramel

Caramel, citrus, and milk chocolate.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Flavored with coconut and hazelnut oils

Chocolate, Sweet, Nutty

Molasses, Chocolate, Graham Cracker