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Notes of citrus, roasted cacao and almond

Caramel, Stonefruit, Chocolate

Brown Sugar, Chocolate, Dried Fruit

Caramel, stone fruit, and chocolate

Traditional roast with full body, balanced acidity and complexity

Orange, Milk Chocolate, Brown Sugar

Rich, nutty, complex

Light, aromatic, caramel notes, smooth flavor

Orange, Milk Chocolate, Brown Sugar

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Balanced smoky aroma, fresh toast, medium body

Ripe berries, Chocolate

Dark chocolate with hints of cherry and honey

Notes of caramel and chocolate

Milk Chocolate, Red Apple, Brown Sugar, Orange

Bakers Chocolate

Delicate fruity notes with a crisp, clean finish.

Tangerine, Honey, Brown Sugar

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Caramel, applie, and pastry crust

Vibrant and fruit with flowery characteristics.

Milk chocolate, banana, guava, wine

Baker's chocolate, molasses, and citrus

Berry, chocolate, nuts, and light lemon

Dark Chocolate, Black Cherry, Caramel

Caramel, citrus, and milk chocolate.

Almond, Milk Chocolate, Red Apple

Clean and bright and slightly sweet

Milk Chocolate, Orange, Brown Sugar

Balanced smoky aroma, fresh toast, medium body

Smoke, Caramel, Burnt Sugar

Orange, Milk Chocolate, Brown Sugar

Caramel, Tropical Fruit, with Bright Acidity

Balanced body with big flavor

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Caramel, apple, pastry crust

Chocolate, Brown Sugar, Nutty, Caramel

Rich, smoky, intense

Brown Sugar, Grapefruit, Baker's Chocolate

Milk chocolate, Caramel, Nutty

Dark chocolate, Roasted walnut, Brown spice

Dark Chocolate, Surgarcane & Mango

Graham Cracker, Caramel, Syrupy

Brown sugar, grapefruit, and baker's chocolate