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Orange, Milk Chocolate, Brown Sugar

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Bold, bittersweet dark chocolate, smoky finish

Raisin, brown sugar, dried fruit, black tea

Honey, Apricot, Hazelnut, Red Apple

Balanced body, notes of chocolate and caramel

Bakers Chocolate

Graham Cracker, Sugar, Baker's Chocolate

Vibrant and fruit with flowery characteristics.

Caramel, apple, pastry crust

Milk chocolate, Caramel, Nutty

Flavored with organic spice oils

Orange, Milk Chocolate, Honey

Delicate fruity notes with a crisp, clean finish.

Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Brown Sugar, Dark Chocolate, Walnut

Honeyed with balance of caramel, nut and fruit

Brown Sugar, Chocolate, Dried Fruit

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Rich Cocoa and mild bitterness

Vanilla, Orange, Milk Chocolate

Strawberry, Almond butter, Hint of nutmeg

Fruity with strong floral notes.

Caramel, applie, and pastry crust

Caramel, Tropical Fruit, with Bright Acidity

Toasted Almonds, Brown Sugar, Lime

Dark chocolate with hints of cherry and honey

Rich, smoky, intense

Caramel, Stonefruit, Chocolate

Dark and Fruity

Honeyed with balance of caramel, nut and fruit

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Vibrant cherries, molasses

Alluring aroma of cocoa with a hint of nuttiness.

Caramel, Milk Chocolate, Pear

Classic Ethiopian flavor, rich, bold notes of caramel

Rich, nutty, complex

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Orange, Milk Chocolate, Caramel

Rich notes of macadamia and red currant.

Cocoa-dusted almonds, Dried fruit, like figs

Pecan, Malt, and Fresh Fruit