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Guatemala Huehuetenango
Caramel, fruit, and nut
Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Commit
Chocolatey with caramel and nuts
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
The Daily
Honeyed, toffee, balanced
Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit
Balance Third Caff
Organic Honey Decaf
Caramel, Tropical Fruit, with Bright Acidity
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate
Honduras Marcala
Orange, Milk Chocolate, Honey
Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.
Guatemala
Chocolate, Sweet, Nutty
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
Caramel Organic
Flavored with caramel oils
Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate
War Eagle
Almond, Toffee, Caramel
AVIA Nature Newfoundland and Labrador
Bees Knees
Chocolate and pineapple
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Mimico Joe
Complex, approachable, sweet
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar
Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Good Morning
A full bodied medium roast coffee perfect for starting your day
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Mimico Joe
Complex, approachable, sweet
Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves
AVIA Nova Scotia Bird Society
Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg
Organic French Roast
Molasses, Chocolate, Graham Cracker
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
Organic Double French Roast
Smoke, Caramel, Burnt Sugar
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Peru La Florida
Milk chocolate with hints of vanilla and cherry
Canopy Blend
Nutty with lots of fidelity and sweet aftertaste
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Guatemala Guayab
Rich notes of macadamia and red currant.
Organic New Day
Toasted Almonds, Brown Sugar, Lime
Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel