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Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Almond, Toffee, Caramel

Alluring aroma of cocoa with a hint of nuttiness.

Almond, Toffee, Cocoa

Clean flavors of almond and citrus

Honey, Apricot, Hazelnut, Red Apple

Fruit with notes of cocoa

Tangerine, Honey, Brown Sugar

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Vanilla, Berry, Roasted Almond

Blackberry, pineapple, lavender

Balanced cocoa and fruity tanginess with a dark creamy body

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Vanilla, Orange, Milk Chocolate

Floral aroma, brown sugar, caramel, medium body

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, Milk Chocolate, Pear

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Chocolate and pineapple

Balanced body, notes of chocolate and caramel

Smooth and mellow with balanced body

Turbinado Sugar, Cocoa, Orange Zest

Chocolate and mandarin orange

Chocolate, Brown Sugar, Nutty, Caramel

Flavors of brown sugar, maple and figs.

Full-bodied, oaky, and toasty flavors

Baker's Chocolate, Molasses, Citrus

Rich notes of macadamia and red currant.

Amaretto, Mild Fruit

Deep milk chocolate with hazelnut and a touch of smoke.

Notes of citrus, sugar cane, and black cherry

Brown Sugar, Grapefruit, Baker's Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Floral, Citrus, Baker's Chocolate

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Dark Chocolate, Black Cherry, Caramel

Chocolatey with caramel and nuts

Bitter Walnut

Balanced body with big flavor