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Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Graham Cracker, Sugar, Baker's Chocolate

Brown Sugar, Dark Chocolate, Walnut

Toasty, spicy, dark chocolate

Clean flavors of almond and citrus

Nutty with lots of fidelity and sweet aftertaste

Almond, Toffee, Cocoa

Toasted Almonds, Brown Sugar, Lime

Dark chocolate with hints of cherry and honey

A broad range of flavors based in brown sugar and baking spices

Pineapple. Grape, Black Cherry

Brown sugar, Orange, Milk Chocolate

Ripe berries, Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Tangerine, honey, brown sugar

Bright floral aroma, toasted nuts, berry, earthy

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Milk Chocolate, Red Apple, Brown Sugar, Orange

Balanced, intense, and chocolaty with caramel and nuts

Rich Cocoa and mild bitterness

Milk chocolate with hazelnut and cashew.

Red Berries, Hazelnut, Chocolate

Raisin, brown sugar, dried fruit, black tea

Dark and Fruity

Full-bodied, oaky, and toasty flavors

Classic Ethiopian flavor, rich, bold notes of caramel

Medium/Dark Roast with mild fruitiness

Delicate fruity notes with a crisp, clean finish.

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Red Apple, Baking Spice, Milk Chocolate

A full bodied medium roast coffee perfect for starting your day

Floral aroma, brown sugar, caramel, medium body

Honey, baking spices, nutmeg, and biscuit

Milk Chocolate, Orange, Brown Sugar

Classic Ethiopian flavor, rich, bold notes of caramel

Roasted Almonds, Caramel, Dark Chocolate

Baker's Chocolate, Grilled Citrus, Caramel

Roasted nuts aroma, dark chocolate, smoky finish

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Vibrant and fruit with flowery characteristics.