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Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

SongBird Decaf
Rich, nutty, complex

Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Breakfast Blend
Honey, baking spices, nutmeg, and biscuit

Ecogrounds Colombian Morning Light
Caramel, citrus, and milk chocolate.

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

Honduras Santa Lucia
Milk chocolate, Caramel, Nutty
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Hummingbird Buzz
Amaretto, Mild Fruit

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Guatemala Guayab
Rich notes of macadamia and red currant.

Colombia Seineken
Clean and bright and slightly sweet

Guatemala Guayab
Rich notes of macadamia and red currant.

El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple

Espresso Roast
Smooth delicate roast with bold flavor

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit

War Eagle
Almond, Toffee, Caramel

Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity

Colombia Sierra Nevada Finca Buena Vista
Tangerine, Honey, Brown Sugar

Guatemala SMBC FT
Honey, Lime, Orange

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness

Chocolate Almond Bliss
Flavored with chocolate and almond oils

Peruvian French Roast DECAF
Malty, Full bodied, Nutty

Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.

Bald Eagle Roast
Caramel, applie, and pastry crust

El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Pumpkin Spice
Flavored with organic spice oils

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.