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Almond, Milk Chocolate, Red Apple

Clean and bright and slightly sweet

Milk chocolate with hazelnut and cashew.

Floral aroma, brown sugar, caramel, medium body

Graham Cracker, Caramel, Syrupy

A full bodied medium roast coffee perfect for starting your day

Rich nutty and caramel flavors, brightened by a hint of citrus.

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Honey, baking spices, nutmeg, and biscuit

Fruity with strong floral notes.

Clean flavors of almond and citrus

Milk chocolate, Caramel, Nutty

Flavored with chocolate & hazelnut oils

Brown Sugar, Grapefruit, Baker's Chocolate

Notes of caramel and chocolate

Milk Chocolate, Orange, Brown Sugar

Chocolate and mandarin orange

Bright floral aroma, toasted nuts, berry, earthy

Rich, nutty, complex

Brown sugar, milk chocolate, orange, red apple.

Cocoa and walnut

Classic Ethiopian flavor, rich, bold notes of caramel

Tangerine, Honey, Brown Sugar

Notes of citrus, sugar cane, and black cherry

Luscious, Ripe Cherry, Molasses

Vibrant and fruit with flowery characteristics.

Roasted Almonds, Black Pepper, Molasses

Dark chocolate with hints of cherry and honey

Floral, Citrus, Baker's Chocolate

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Brown Sugar, Chocolate, Dried Fruit

Baker's Chocolate, Molasses, Citrus

Vibrant cherries, molasses

Cashew, Milk Chocolate, Berries

Vibrant cherries, molasses

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Vanilla, Orange, Milk Chocolate

Orange, Milk Chocolate, Caramel

Medium to full body, soft, rich potting soil character.

Caramel, stone fruit, and chocolate

Full-bodied, oaky, and toasty flavors

Apricot, Toasted Almond, Milk Chocolate

Orange, Milk Chocolate, Brown Sugar

Caramel, Tropical Fruit, with Bright Acidity

Honeyed with balance of caramel, nut and fruit