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Medium to full body, soft, rich potting soil character.

Complex flavors with chocolate, almond and slightly fruity notes.

Flavored with chocolate & hazelnut oils

Caramel, chocolate, tart fruit

Flavored with chocolate and almond oils

Dark Chocolate, Almond, Caramel

Orange, Milk Chocolate, Brown Sugar

Orange, Milk Chocolate, Caramel

Red Apple, Brown Sugar, Almond

Vibrant and fruit with flowery characteristics.

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Roasted nuts aroma, dark chocolate, smoky finish

Caramel, apple, pastry crust

Flavored with caramel oils

Clean and bright and slightly sweet

Baker's Chocolate, Grilled Citrus, Caramel

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Dark chocolate, Roasted walnut, Brown spice

Molasses, Chocolate, Graham Cracker

Chocolate and pineapple

Smooth delicate roast with bold flavor

Malty, Full bodied, Nutty

Chocolate and pineapple

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Balanced, intense, and chocolaty with caramel and nuts

Chocolate, Brown Sugar, Nutty, Caramel

Dark Chocolate, Almond, Caramel

Roasted Almonds, Black Pepper, Molasses

Brown Sugar, Grapefruit, Baker's Chocolate

Fruity with strong floral notes.

Roasted nuts aroma, dark chocolate, smoky finish

Orange, Milk Chocolate, Honey

Brown Sugar, Dark Chocolate, Walnut

Caramel, Milk Chocolate, Pear

Orange, Milk Chocolate, Brown Sugar

Nutty with lots of fidelity and sweet aftertaste

Chocolate and mandarin orange

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Strawberry, Almond butter, Hint of nutmeg

Rich nutty and caramel flavors, brightened by a hint of citrus.

Sweet and well balanced.

Chocolate, Sweet, Nutty