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Delicate fruity notes with a crisp, clean finish.

Rich, nutty, complex

Chocolate, Brown Sugar, Nutty, Caramel

Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

Baker's Chocolate, Grilled Citrus, Caramel

Caramel, applie, and pastry crust

Tangerine, honey, brown sugar

Alluring aroma of cocoa with a hint of nuttiness.

Toasty, spicy, dark chocolate

Cocoa, Roasted Nuts, Dark Fruit

Flavors of brown sugar, maple and figs.

Almond, Toffee, Caramel

Honey, Apricot, Hazelnut, Red Apple

Balanced, intense, and chocolaty with caramel and nuts

Milk Chocolate, Caramel, Pear

Orange, Milk Chocolate, Honey

Caramel, Milk Chocolate, Pear

Caramel, citrus, and milk chocolate.

Dark chocolate, Roasted walnut, Brown spice

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Brown Sugar, Grapefruit, Baker's Chocolate

Ripe berries, Chocolate

Rich nutty and caramel flavors, brightened by a hint of citrus.

Smoke, Caramel, Burnt Sugar

Strawberry, Almond butter, Hint of nutmeg

Milk chocolate, banana, guava, wine

Dark chocolate with hints of cherry and honey

Turbinado Sugar, Cocoa, Orange Zest

Classic Ethiopian flavor, rich, bold notes of caramel

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Honey, baking spices, nutmeg, and biscuit

Milk chocolate with hazelnut and cashew.

Vibrant and fruit with flowery characteristics.

Bitter Walnut

Caramel, Dark Chocolate, Dried Fruit

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Bakers Chocolate

Almond, Caramel

Milk chocolate with hints of caramel and lemon

Dark Chocolate, Pecan, Grapefruit

Infused coconut and hazelnut flavors

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.