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French Roast
Full-bodied, oaky, and toasty flavors

Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish

Colombia Seineken
Clean and bright and slightly sweet

Mimico Joe
Complex, approachable, sweet

Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Honduras Santa Lucia
Milk chocolate, Caramel, Nutty

Peruvian French Roast DECAF
Malty, Full bodied, Nutty

American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut

Guatemala SMBC FT
Honey, Lime, Orange

Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Guatemala Jacaltenango
Chocolate and mandarin orange

Migration Celebration
Chocolate, Roasted almonds, Heavy body

Bird Friendly Nighthawk Decaf GreenPods 12 Count
Dark chocolate with hints of cherry and honey

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

SongBird Nicaraguan
Nutty, chocolate, mango

Philly Special Roast
Full-bodied, oaky, and toasty flavors

War Eagle
Almond, Toffee, Caramel

Western Bluebird Roast
Caramel, stone fruit, and chocolate

Guaya'b
Blood Orange, Honey, Bright

Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus

Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco

Costa Rica
Balanced body, notes of chocolate and caramel

Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses

Organic Honey Decaf
Caramel, Tropical Fruit, with Bright Acidity

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Rainforest Reserve
Flavors of brown sugar, maple and figs.

Byron's Blend
Cashew, Milk Chocolate, Berries

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Bird Friendly Honduras
Dark chocolate with hints of cherry and honey

Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple

Guatemala
Chocolate, Sweet, Nutty

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit

St. Lawrence
Tangerine, honey, brown sugar

Organic Spotlight
Red Berries, Hazelnut, Chocolate

Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Guatemala Asobagri

Colombia SMBC RFA
Almond, Brown Sugar, Orange

Pumpkin Spice
Flavored with organic spice oils