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Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Bolivia Caranavi Bird Friendly
Red Apple, Baking Spice, Milk Chocolate

Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel

Mimico Joe
Complex, approachable, sweet

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Pumpkin Spice
Flavored with organic spice oils

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Peruvian French Roast DECAF
Malty, Full bodied, Nutty

Bird Friendly Nighthawk Decaf GreenPods 12 Count
Dark chocolate with hints of cherry and honey
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Dr. Bumble
Raisin, brown sugar, dried fruit, black tea

Good Morning
A full bodied medium roast coffee perfect for starting your day

Bird Song Blend SMBC
Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Lighthouse
Clean flavors of almond and citrus

El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange

Guatemala Asobagri

St. Lawrence
Tangerine, honey, brown sugar

Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus

Breakfast Blend
Honey, baking spices, nutmeg, and biscuit

Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Medium Roast
Traditional roast with full body, balanced acidity and complexity

Guatemala
Chocolate, Sweet, Nutty

12oz Ethiopian Dark Roast
Vibrant and fruit with flowery characteristics.

Organic New Day
Toasted Almonds, Brown Sugar, Lime

Hexa-Gone
Milk chocolate, banana, guava, wine

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Guatemala Organic
Notes of caramel and chocolate

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple

War Eagle
Almond, Toffee, Caramel