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Orange, Milk Chocolate, Caramel

Brown sugar, grapefruit, and baker's chocolate

Chocolate and pineapple

Cherry, brown sugar, molasses

Baker's Chocolate, Grilled Citrus, Caramel

Caramel, Milk Chocolate, Pear

Red Fruits, Juicy, Balanced

Milk chocolate & brown sugar with a tangy melon acidity.

Dark chocolate with hints of cherry and honey

Dark Chocolate, Surgarcane & Mango

Traditional roast with full body, balanced acidity and complexity

Alluring aroma of cocoa with a hint of nuttiness.

Smooth, Sweet, Dynamic

Milk chocolate with hints of caramel and lemon

Classic Ethiopian flavor, rich, bold notes of caramel

Orange, Milk Chocolate, Brown Sugar

Caramel, Milk Chocolate, Praline Sweetness

Ripe berries, Chocolate

Brown Sugar, Grapefruit, Baker's Chocolate

Milk Chocolate, Red Apple, Brown Sugar, Orange

Orange, Milk Chocolate, Honey

Sweet milk chocolate, hazelnut

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Light bodied, very sweet, mild yet balanced lemon-like acidity

Chocolate and mandarin orange

Vanilla, Orange, Milk Chocolate

Medium/Dark Roast with mild fruitiness

Balanced body, notes of chocolate and caramel

Dark Chocolate, Pecan, Grapefruit

Baker's Chocolate, Molasses, Citrus

Red Apple, Baking Spice, Milk Chocolate

Red Berries, Hazelnut, Chocolate

Fruity with strong floral notes.

Bakers Chocolate

A full bodied medium roast coffee perfect for starting your day

Balanced smoky aroma, fresh toast, medium body

Medium/Dark Roast with mild fruitiness

Honey, Apricot, Hazelnut, Red Apple

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Rich Cocoa and mild bitterness

Notes of citrus, sugar cane, and black cherry

Honeyed with balance of caramel, nut and fruit

Milk chocolate with hazelnut and cashew.