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Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

SongBird Decaf
Rich, nutty, complex

Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate

Organic French Roast
Molasses, Chocolate, Graham Cracker

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Bird Friendly Guatemala
Mild orange and dark chocolate

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Chocolate Almond Bliss
Flavored with chocolate and almond oils

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity

Guatemala
Dark Chocolate, Pecan, Grapefruit

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

The Daily
Honeyed, toffee, balanced

2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Prospect Hill
Almond, Toffee, Cocoa

Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate

Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Pinyon Jay Roast
Baker's chocolate, molasses, and citrus

Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry

Guatemala Asobagri

Lighthouse
Clean flavors of almond and citrus

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple

St. Lawrence
Tangerine, honey, brown sugar

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Honduras Santa Lucia
Milk chocolate, Caramel, Nutty

Colombia Seineken
Clean and bright and slightly sweet

Peru Pangoa
Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

Commit
Chocolatey with caramel and nuts

Light Roast Blend
Delicate fruity notes with a crisp, clean finish.

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Dr. Bumble
Raisin, brown sugar, dried fruit, black tea

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish