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Sweet and well balanced.

Caramel, chocolate, tart fruit

Red Fruits, Juicy, Balanced

Nutty with lots of fidelity and sweet aftertaste

Delicate fruity notes with a crisp, clean finish.

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Cocoa, Roasted Nuts, Dark Fruit

Honeyed, toffee, balanced

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Rich nutty and caramel flavors, brightened by a hint of citrus.

Honey, Apricot, Hazelnut, Red Apple

Honey, Raisin, Cacao

Dark chocolate, Roasted walnut, Brown spice

Dark chocolate with hints of cherry and honey

Malty, Full bodied, Nutty

Vibrant and fruit with flowery characteristics.

Brown sugar, grapefruit, and baker's chocolate

Caramel, apple, pastry crust

Floral aroma, brown sugar, caramel, medium body

Bakers Chocolate

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Clean and bright and slightly sweet

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Milk chocolate, Caramel, Nutty

Bright floral aroma, toasted nuts, berry, earthy

Rich Cocoa and mild bitterness

Light bodied, very sweet, mild yet balanced lemon-like acidity

Medium to full body, soft, rich potting soil character.

Cocoa and Mild Fruit Flavors

Red Berries, Hazelnut, Chocolate

Balanced smoky aroma, fresh toast, medium body

Roasted Almonds, Caramel, Dark Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Vibrant and fruit with flowery characteristics.

Citrus, caramel, and mixed nuts

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Dark chocolate, Vanilla, Sweet red apple-like acidity

Milk chocolate & brown sugar with a tangy melon acidity.

Dark and Fruity

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Honeyed with balance of caramel, nut and fruit

Honey, Citrus, Malt