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Molasses, Chocolate, Graham Cracker

Caramel, Stonefruit, Chocolate

Honeyed with balance of caramel, nut and fruit

Caramel, Dark Chocolate, Dried Fruit

Medium to full body, soft, rich potting soil character.

A broad range of flavors based in brown sugar and baking spices

Milk chocolate with hints of caramel and lemon

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Orange, Milk Chocolate, Brown Sugar

Vanilla, Orange, Milk Chocolate

Graham Cracker, Sugar, Baker's Chocolate

Balanced smoky aroma, fresh toast, medium body

Roasted Almonds, Caramel, Dark Chocolate

Caramel, applie, and pastry crust

Dark chocolate, Vanilla, Sweet red apple-like acidity

Chocolatey with caramel and nuts

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Roasted Almonds, Black Pepper, Molasses

Orange, Milk Chocolate, Caramel

Floral aroma, brown sugar, caramel, medium body

Toasted Almonds, Brown Sugar, Lime

Caramel, stone fruit, and chocolate

Honey, Lime, Orange

Tart Cherry, Semi Sweet Chocolate, Caramel

Caramel aroma, toasted nuts, brown sugar, medium body

Full-bodied, oaky, and toasty flavors

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Brown sugar, grapefruit, and baker's chocolate

Berry, chocolate, nuts, and light lemon

Bakers Chocolate

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Bakers Chocolate

Balanced smoky aroma, fresh toast, medium body

Orange, Milk Chocolate, Brown Sugar

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Floral, Citrus, Baker's Chocolate

Brown Sugar, Dark Chocolate, Walnut

Almond, Toffee, Cocoa

Milk Chocolate, Orange, Brown Sugar

Chocolate, Sweet, Nutty

Orange, Milk Chocolate, Honey

Milk chocolate & brown sugar with a tangy melon acidity.