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Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Guatemala Asobagri K-Cups
Bakers Chocolate
Morning Chirp
Cocoa, Roasted Nuts, Dark Fruit
Mimico Joe
Complex, approachable, sweet
Guatemala Jacaltenango
Chocolate and mandarin orange
AVIA Bird Protection Quebec
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Bird Friendly Nighthawk Decaf GreenPods 12 Count
Dark chocolate with hints of cherry and honey
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.
Canopy Blend
Nutty with lots of fidelity and sweet aftertaste
Hummingbird Buzz
Amaretto, Mild Fruit
Guatemala Medium Roast
Orange, Milk Chocolate, Brown Sugar
Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon
Rare Bird-Reserve Dark Roast
Caramel, Dark Chocolate, Dried Fruit
Pinyon Jay Roast
Baker's chocolate, molasses, and citrus
AVIA FLAP Canada
Honduran Breakfast Blend
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
War Eagle
Almond, Toffee, Caramel
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
AVIA Ecomuseum Zoo
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
AVIA Nature Newfoundland and Labrador
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar
Prospect Hill
Almond, Toffee, Cocoa
Guatemala SMBC FT
Honey, Lime, Orange
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate
The Daily
Honeyed, toffee, balanced
Commit
Chocolatey with caramel and nuts
Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond
Peru Medium Roast
Caramel, Milk Chocolate, Pear
Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon
Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Organic Flycatcher
Baker's Chocolate, Grilled Citrus, Caramel
Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Guatemala Asobagri
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel