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Notes of citrus, sugar cane, and black cherry

Rich, nutty, complex

Flavored with caramel oils

Medium/Dark Roast with mild fruitiness

Rich notes of macadamia and red currant.

Full-bodied, oaky, and toasty flavors

A broad range of flavors based in brown sugar and baking spices

Smoke, Caramel, Burnt Sugar

Honeyed with balance of caramel, nut and fruit

Honeyed, toffee, balanced

Earthy, Chocolate Chip Cookie, Wild Tobacco

Luscious, Ripe Cherry, Molasses

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

A full bodied medium roast coffee perfect for starting your day

Caramel, Stonefruit, Chocolate

Chocolate and pineapple

Turbinado Sugar, Cocoa, Orange Zest

Roasted nuts, Dark chocolate, Juicy apple-like high notes

Deep milk chocolate with hazelnut and a touch of smoke.

Light fruitiness with strong floral notes.

Honey, baking spices, nutmeg, and biscuit

Tangerine, Honey, Brown Sugar

Milk chocolate with hints of caramel and lemon

Vanilla, Orange, Milk Chocolate

Caramel, chocolate, tart fruit

Roasted Almonds, Black Pepper, Molasses

Classic Ethiopian flavor, rich, bold notes of caramel

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Strawberry, Almond butter, Hint of nutmeg

Amaretto, Mild Fruit

Complex, approachable, sweet

Flavored with chocolate and almond oils

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Almond, Toffee, Caramel

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Roasted nuts aroma, dark chocolate, smoky finish

Brown Sugar, Grapefruit, Baker's Chocolate

Light, aromatic, caramel notes, smooth flavor

Clean flavors of almond and citrus

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools