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Classic Ethiopian flavor, rich, bold notes of caramel

Almond, Brown Sugar, Orange

Chocolate and mandarin orange

Orange, Milk Chocolate, Brown Sugar

Baker's Chocolate, Grilled Citrus, Caramel

Vanilla, Orange, Milk Chocolate

Flavors of brown sugar, maple and figs.

Almond, Toffee, Caramel

Brown sugar, Orange, Milk Chocolate

Rich Cocoa and mild bitterness

Vibrant cherries, molasses

Caramel, apple, pastry crust

Toasted Almonds, Brown Sugar, Lime

Brown Sugar, Grapefruit, Baker's Chocolate

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Medium to full body, soft, rich potting soil character.

Milk chocolate & brown sugar with a tangy melon acidity.

Honeyed, toffee, balanced

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Berry, chocolate, nuts, and light lemon

Earthy, Chocolate Chip Cookie, Wild Tobacco

Rich, smoky, intense

Caramel, Milk Chocolate, Pear

Orange, Milk Chocolate, Caramel

Classic Ethiopian flavor, rich, bold notes of caramel

Milk chocolate & brown sugar with a tangy melon acidity.

Dark chocolate, Vanilla, Sweet red apple-like acidity

Infused caramel flavor

Bright floral aroma, toasted nuts, berry, earthy

Honey, Citrus, Malt

Fruit with notes of cocoa

Earthy, Chocolate Chip Cookie, Wild Tobacco

Milk Chocolate, Orange, Brown Sugar

Amaretto, Mild Fruit

Smooth and mellow with balanced body

Cashew, Milk Chocolate, Berries

Strawberry, Almond butter, Hint of nutmeg

Tart Cherry, Semi Sweet Chocolate, Caramel

Honey, lime, orange.

Caramel, stone fruit, and chocolate

Clean and bright and slightly sweet

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Chocolate, Sweet, Nutty

Chocolatey with caramel and nuts

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Floral aroma, brown sugar, caramel, medium body

Complex, approachable, sweet