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Vanilla, Orange, Milk Chocolate

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Sweet milk chocolate, hazelnut

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Tart Cherry, Semi Sweet Chocolate, Caramel

Flavors of brown sugar, maple and figs.

Graham Cracker, Caramel, Syrupy

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Turbinado Sugar, Cocoa, Orange Zest

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Brown Sugar, Grapefruit, Baker's Chocolate

Almond, Toffee, Caramel

Baker's Chocolate, Grilled Citrus, Caramel

Baker's Chocolate, Molasses, Citrus

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Chocolate, Sweet, Nutty

Red Apple, Brown Sugar, Almond

Brown sugar, grapefruit, and baker's chocolate

Milk chocolate with hazelnut and cashew.

Graham Cracker, Sugar, Baker's Chocolate

Cocoa, Roasted Nuts, Dark Fruit

Honey, Lime, Orange

Chocolate and mandarin orange

Vibrant cherries, molasses

Amaretto, Mild Fruit

Brown Sugar, Grapefruit, Baker's Chocolate

Bakers Chocolate

Orange, Milk Chocolate, Honey

Cherry, brown sugar, molasses

Balanced smoky aroma, fresh toast, medium body

Milk chocolate & brown sugar with a tangy melon acidity.

A broad range of flavors based in brown sugar and baking spices

Caramel, Dark Chocolate, Dried Fruit

Caramel, fruit, and nut

Caramel, Milk Chocolate, Praline Sweetness

Orange, Milk Chocolate, Caramel

Medium to full body, soft, rich potting soil character.

Caramel, Milk Chocolate, Pear

Caramel, Stonefruit, Chocolate

Orange, Milk Chocolate, Brown Sugar

Roasted Almonds, Caramel, Dark Chocolate

Caramel, applie, and pastry crust

Brown sugar, grapefruit, and baker's chocolate