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Caramel, chocolate, tart fruit

Chocolate and mandarin orange

Dark chocolate, Vanilla, Sweet red apple-like acidity

Cocoa and walnut

Rich, nutty, complex

Cashew, Milk Chocolate, Berries

Caramel, apple, pastry crust

Dark Chocolate, Surgarcane & Mango

Caramel, Stonefruit, Chocolate

Light fruitiness with strong floral notes.

Clean and bright and slightly sweet

Milk chocolate with hints of caramel and lemon

Dark chocolate with hints of cherry and honey

Blood Orange, Honey, Bright

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Flavored with chocolate and almond oils

Caramel, Tropical Fruit, with Bright Acidity

Orange, Milk Chocolate, Brown Sugar

Brown Sugar, Dark Chocolate, Walnut

Red Apple, Baking Spice, Milk Chocolate

Honey, Brown Sugar, Tangerine

Rich, nutty, complex

Fruit with notes of cocoa

Cane Sugar, Orange, Red Apple

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Dark Chocolate, Pecan, Grapefruit

Milk chocolate with hazelnut and cashew.

Raisin, brown sugar, dried fruit, black tea

Bright floral aroma, toasted nuts, berry, earthy

Brown sugar, milk chocolate, orange, red apple.

Flavored with chocolate & hazelnut oils

Vanilla, Orange, Milk Chocolate

Graham Cracker, Sugar, Baker's Chocolate

Dark and Fruity

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Medium/Dark Roast with mild fruitiness

Orange, Milk Chocolate, Brown Sugar

Flavored with cinnamon and vanilla oils

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Cocoa, Roasted Nuts, Dark Fruit

Red Fruits, Juicy, Balanced

Classic Ethiopian flavor, rich, bold notes of caramel

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.