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Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel

Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity

Chocolate Hazelnut
Flavored with chocolate & hazelnut oils

Guatemala Huehuetenango
Caramel, fruit, and nut

Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa

SongBird Colombian
Toasty, spicy, dark chocolate

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

SongBird Guatemalan
Vibrant cherries, molasses

Peru Norte
Honeyed with balance of caramel, nut and fruit

Peru Organic
Smooth and mellow with balanced body

SongBird Decaf
Rich, nutty, complex

Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Guatemala SMBC FT
Honey, Lime, Orange

Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco

Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

The Daily
Honeyed, toffee, balanced

Chocolate Almond Bliss
Flavored with chocolate and almond oils

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Mimico Joe
Complex, approachable, sweet

Decaf Bird Friendly Organic Maya
Chocolate, Brown Sugar, Citrus

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Lighthouse
Clean flavors of almond and citrus

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Organic Espresso #44
Graham Cracker, Caramel, Syrupy

King Rail Peru
Dark Chocolate, Almond, Caramel

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit

Guatemala Guayab
Rich notes of macadamia and red currant.

Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry

Rainforest Reserve
Flavors of brown sugar, maple and figs.

El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple