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Organic Vienna Roast
Roasted Almonds, Black Pepper, Molasses
Guatemala SMBC FT
Honey, Lime, Orange
AVIA QuebecOiseaux
Guatemala Dark Roast
Orange, Milk Chocolate, Brown Sugar
Rare Bird-Reserve Dark Roast
Caramel, Dark Chocolate, Dried Fruit
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
Honduran Breakfast Blend
Peru Norte
Honeyed with balance of caramel, nut and fruit
Organic French Roast
Molasses, Chocolate, Graham Cracker
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
American Goldfinch Dark Roast
Sweet milk chocolate, hazelnut
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Bird Friendly Fair Trade Organic Mexican SWP Decaf Coffee
Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish
AVIA Heritage St-Bernard
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
Western Bluebird Roast
Caramel, stone fruit, and chocolate
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Honduran Breakfast Blend
AVIA FLAP Canada
Mimico Joe
Complex, approachable, sweet
Canopy Blend
Nutty with lots of fidelity and sweet aftertaste
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
Commit
Chocolatey with caramel and nuts
Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon
Guatemala Asobagri
Prospect Hill
Almond, Toffee, Cocoa
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Guatemala
Chocolate, Sweet, Nutty
Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut
Decaf Organic Peru
Brown Sugar, Grapefruit, Baker's Chocolate
SongBird Guatemalan
Vibrant cherries, molasses
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic
Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body
Hummingbird Buzz
Amaretto, Mild Fruit
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body
Peru La Florida
Milk chocolate with hints of vanilla and cherry
Honduras Dark Roast
Orange, Milk Chocolate, Caramel
Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit
Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
The Daily
Honeyed, toffee, balanced
Guatemala Asobagri
Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar
Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon