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Classic Ethiopian flavor, rich, bold notes of caramel

Flavors of brown sugar, maple and figs.

Balanced smoky aroma, fresh toast, medium body

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Floral, Citrus, Baker's Chocolate

Brown Sugar, Grapefruit, Baker's Chocolate

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Rich, nutty, complex

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Medium/Dark Roast with mild fruitiness

Orange, Milk Chocolate, Brown Sugar

Flavored with caramel oils

Amaretto, Mild Fruit

Chocolatey with caramel and nuts

Flavored with coconut and hazelnut oils

Fruity with strong floral notes.

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Graham Cracker, Caramel, Syrupy

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Cane Sugar, Orange, Red Apple

Pineapple. Grape, Black Cherry

Tangerine, honey, brown sugar

Balanced body with big flavor

Dark and Fruity

Baker's Chocolate, Molasses, Citrus

A full bodied medium roast coffee perfect for starting your day

Rich Cocoa and mild bitterness

Light, aromatic, caramel notes, smooth flavor

Flavored with organic spice oils

Bitter Walnut

Rich, smoky, intense

Milk chocolate with hazelnut and cashew.

Alluring aroma of cocoa with a hint of nuttiness.

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Graham Cracker, Sugar, Baker's Chocolate

Nutty with lots of fidelity and sweet aftertaste

Floral aroma, brown sugar, caramel, medium body

Toasted Almonds, Brown Sugar, Lime

Flavored with cinnamon and vanilla oils