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Baker's chocolate, molasses, and citrus

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Vanilla, Orange, Milk Chocolate

Orange, Milk Chocolate, Brown Sugar

Classic Ethiopian flavor, rich, bold notes of caramel

Smooth and mellow with balanced body

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Earthy, Chocolate Chip Cookie, Wild Tobacco

Brown Sugar, Dark Chocolate, Walnut

Cocoa, Roasted Nuts, Dark Fruit

Ripe berries, Chocolate

Baker's Chocolate, Grilled Citrus, Caramel

Balanced cocoa and fruity tanginess with a dark creamy body

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Honey, lime, orange.

Balanced body, notes of chocolate and caramel

Honey, lime, orange.

Flavored with chocolate and almond oils

Raisin, brown sugar, dried fruit, black tea

Sweet and well balanced.

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Mellow cocoa and peanut flavors with mild tart acidity

Honeyed with balance of caramel, nut and fruit

Fruit with notes of cocoa

Medium to full body, soft, rich potting soil character.

Honeyed with balance of caramel, nut and fruit

Bold, bittersweet dark chocolate, smoky finish

Honey, Brown Sugar, Tangerine

Orange, Milk Chocolate, Brown Sugar

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Chocolate and mandarin orange

Chocolate, Sweet, Nutty

Cocoa and walnut

Caramel, Dark Chocolate, Dried Fruit

Toasty, spicy, dark chocolate

Caramel, fruit, and nut

Orange, Milk Chocolate, Caramel

Floral aroma, brown sugar, caramel, medium body

Milk Chocolate, Red Apple, Brown Sugar, Orange

Cherry, brown sugar, molasses

Pineapple. Grape, Black Cherry

Honey, Apricot, Hazelnut, Red Apple

Floral, Citrus, Baker's Chocolate

Bright floral aroma, toasted nuts, berry, earthy

Milk chocolate with hazelnut and cashew.

Caramel, Stonefruit, Chocolate

Caramel, applie, and pastry crust

Medium/Dark Roast with mild fruitiness