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Milk chocolate & brown sugar with a tangy melon acidity.

Balanced body with big flavor

Smoke, Caramel, Burnt Sugar

Balanced, intense, and chocolaty with caramel and nuts

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Milk chocolate with hazelnut and cashew.

Flavored with coconut and hazelnut oils

Honey, Lime, Orange

Orange, Milk Chocolate, Caramel

Honeyed with balance of caramel, nut and fruit

Smooth and mellow with balanced body

Chocolate and mandarin orange

Ripe berries, Chocolate

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Milk Chocolate, Red Apple, Brown Sugar, Orange

Milk chocolate, Caramel, Nutty

Red Apple, Brown Sugar, Almond

Chocolate, Sweet, Nutty

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

A full bodied medium roast coffee perfect for starting your day

Brown Sugar, Grapefruit, Baker's Chocolate

Milk chocolate with hints of caramel and lemon

Vibrant cherries, molasses

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Caramel, Stonefruit, Chocolate

Sweet and well balanced.

Vibrant and fruit with flowery characteristics.

Brown Sugar, Chocolate, Dried Fruit

Berry, chocolate, nuts, and light lemon

Complex, approachable, sweet

Blackberry, pineapple, lavender

Red Apple, Brown Sugar, Almond

Vibrant cherries, molasses

Flavored with chocolate and almond oils

Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Nutty, chocolate, mango

Honey, lime, orange.

Almond, Toffee, Cocoa

Rich nutty and caramel flavors, brightened by a hint of citrus.

Vibrant and fruit with flowery characteristics.

Milk chocolate with hazelnut and cashew.

Classic Ethiopian flavor, rich, bold notes of caramel

Bitter Walnut