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Bees Knees
Chocolate and pineapple
Guatemala Asobagri K-Cups
Bakers Chocolate
Bolivia Caranavi Bird Friendly
Red Apple, Baking Spice, Milk Chocolate
12 Count Honduran Medium Roast Compostable K-Cups
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body
Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body
Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel
Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness
61 Main Blend
Honduras Santa Lucia
Milk chocolate, Caramel, Nutty
Hummingbird Buzz
Amaretto, Mild Fruit
Organic Chayote
Caramel, chocolate, tart fruit
Peru Organic
Smooth and mellow with balanced body
War Eagle
Almond, Toffee, Caramel
Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
Guatemala Huehuetenango
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Peru Pangoa
Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot
2oz - Guatemalan Light Roast Single Serve Packs
Sweet and well balanced.
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
Dark Roast
Notes of citrus, roasted cacao and almond
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
Mimico Joe
Complex, approachable, sweet
Lighthouse
Clean flavors of almond and citrus
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic
Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas
Organic Espresso #44
Graham Cracker, Caramel, Syrupy
2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones
Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity
AVIA Ecomuseum Zoo
AVIA Nature Canada's Bird Friendly City
Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate
SongBird Colombian
Toasty, spicy, dark chocolate
French Roast
Full-bodied, oaky, and toasty flavors
Organic Honey Decaf
Caramel, Tropical Fruit, with Bright Acidity
AVIA Cafe Le Nichoir
Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones
Swimming with Sharks
Crisp oats, sweet cocoa, and a hint of fresh stewed apples
Cloud Forest
Ripe berries, Chocolate
Guatemala Light Roast
Luscious, Ripe Cherry, Molasses
Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel
AVIA UQROP (Union quebecoise de rehabilitation des oiseaux de proie)
Honduras Dark-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
AVIA Observatoire d'oiseaux de Tadoussac (Tadoussac Bird Observatory)
12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.