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Milk chocolate with hints of caramel and lemon

Brown Sugar, Grapefruit, Baker's Chocolate

Orange, Milk Chocolate, Brown Sugar

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Caramel, fruit, and nut

Malty, Full bodied, Nutty

Flavored with caramel oils

Flavored with chocolate and almond oils

Dark Chocolate, Almond, Caramel

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Almond, Brown Sugar, Orange

Toasty, spicy, dark chocolate

Caramel, apple, pastry crust

Honey, Apricot, Hazelnut, Red Apple

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Amaretto, Mild Fruit

Smooth delicate roast with bold flavor

Light bodied, very sweet, mild yet balanced lemon-like acidity

Raisin, brown sugar, dried fruit, black tea

Cocoa, Roasted Nuts, Dark Fruit

Bright floral aroma, toasted nuts, berry, earthy

Milk chocolate with hints of caramel and lemon

Dark chocolate with hints of cherry and honey

Blood Orange, Honey, Bright

Vanilla, cinnamon, floral

Dark chocolate, Vanilla, Sweet red apple-like acidity

Medium/Dark Roast with mild fruitiness

Red Apple, Baking Spice, Milk Chocolate

Clean and bright and slightly sweet

Mellow cocoa and peanut flavors with mild tart acidity

Caramel, Milk Chocolate, Pear

Flavored with chocolate & hazelnut oils

Bold, bittersweet dark chocolate, smoky finish

Orange, Milk Chocolate, Brown Sugar

Red Apple, Baking Spice, Milk Chocolate

Rich, nutty, complex

Vibrant and fruit with flowery characteristics.

Medium to full body, soft, rich potting soil character.

Dark chocolate with hints of cherry and honey

Roasted Almonds, Black Pepper, Molasses

Floral aroma, brown sugar, caramel, medium body

Caramel, Tropical Fruit, with Bright Acidity