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Roasted Almonds, Black Pepper, Molasses

Vanilla, Orange, Milk Chocolate

Toasted Almonds, Brown Sugar, Lime

Baker's chocolate, molasses, and citrus

Full-bodied, oaky, and toasty flavors

Honey, Lime, Orange

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Caramel, apple, pastry crust

Medium/Dark Roast with mild fruitiness

Red Apple, Brown Sugar, Almond

Orange, Milk Chocolate, Brown Sugar

Smoke, Caramel, Burnt Sugar

Caramel, Dark Chocolate, Dried Fruit

Nutty with lots of fidelity and sweet aftertaste

Classic Ethiopian flavor, rich, bold notes of caramel

Luscious, Ripe Cherry, Molasses

Balanced smoky aroma, fresh toast, medium body

Classic Ethiopian flavor, rich, bold notes of caramel

Caramel, Milk Chocolate, Praline Sweetness

Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Graham Cracker, Caramel, Syrupy

Earthy, Chocolate Chip Cookie, Wild Tobacco

Bakers Chocolate

Milk Chocolate, Orange, Brown Sugar

Dark chocolate with hints of cherry and honey

Milk chocolate with hints of caramel and lemon

Orange, Milk Chocolate, Honey

Milk chocolate & brown sugar with a tangy melon acidity.

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Roasted nuts aroma, dark chocolate, smoky finish

Floral, Citrus, Baker's Chocolate

Smooth, Sweet, Dynamic

Honeyed with balance of caramel, nut and fruit

Vanilla, Orange, Milk Chocolate

Vibrant cherries, molasses

Chocolate and mandarin orange

Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Bakers Chocolate

Brown sugar, grapefruit, and baker's chocolate

Molasses, Chocolate, Graham Cracker

Sweet milk chocolate, hazelnut

Almond, Toffee, Caramel