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Guatemala Huehuetenango
Caramel, fruit, and nut

Bee&Bee
Notes of citrus, sugar cane, and black cherry

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange

Pumpkin Spice
Flavored with organic spice oils

Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple

Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices

Kolumbien - Bird Friendly Coffee
Complex flavors with chocolate, almond and slightly fruity notes.

Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon

Chocolate Hazelnut
Flavored with chocolate & hazelnut oils

Hellbender Bird Friendly Coffee
Strawberry, Almond butter, Hint of nutmeg

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Colombia Seineken
Clean and bright and slightly sweet

Guatemala
Chocolate, Sweet, Nutty

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Organic Double French Roast
Smoke, Caramel, Burnt Sugar

Guatemalan Los Jovenes
Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate

Protect: Light-Medium Roast
Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate

Bird Friendly Guatemala
Mild orange and dark chocolate

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Hummingbird Buzz
Amaretto, Mild Fruit

Peru La Florida
Milk chocolate with hints of vanilla and cherry

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Bird Song Blend SMBC
Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Peru Finca La Florida
Caramel, Milk Chocolate, Pear

Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Happy Otters Blend
Dark and spicy, chocolate, with hints of lightly toasted bread and fig preserves

Prospect Hill
Almond, Toffee, Cocoa

Western Bluebird Roast
Caramel, stone fruit, and chocolate

Tomorrow's Coffee Guatemalan Medium Roast
Deep, dark flavor, wine-like, non-bitter, chocolate notes

Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor

Light Roast Blend
Delicate fruity notes with a crisp, clean finish.

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel