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Medium to full body, soft, rich potting soil character.

Blackberry, pineapple, lavender

Cocoa, Roasted Nuts, Dark Fruit

Balance of dark chocolate and deep fruits like date or plum with pecan wafting

Chocolate and pineapple

Clean and bright and slightly sweet

Milk Chocolate, Caramel, Pear

Caramel, apple, pastry crust

Sweet and well balanced.

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Caramel, fruit, and nut

Caramel, chocolate, tart fruit

Mild orange and dark chocolate

Honey, Apricot, Hazelnut, Red Apple

Chocolate, Brown Sugar, Citrus

Orange, Milk Chocolate, Brown Sugar

Rich, nutty, complex

Bold, bittersweet dark chocolate, smoky finish

Honey, Apricot, Hazelnut, Red Apple

Floral aroma, brown sugar, caramel, medium body

Bitter Walnut

Fruity with strong floral notes.

Red Apple, Baking Spice, Milk Chocolate

Rich nutty and caramel flavors, brightened by a hint of citrus.

Chocolate and mandarin orange

Medium/Dark Roast with mild fruitiness

Milk chocolate with hints of vanilla and cherry

Vibrant cherries, molasses

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Light bodied, very sweet, mild yet balanced lemon-like acidity

Earthy, Chocolate Chip Cookie, Wild Tobacco

Cocoa and Mild Fruit Flavors

Brown Sugar, Grapefruit, Baker's Chocolate

Balanced body with big flavor

Honeyed with balance of caramel, nut and fruit

Honey, Brown Sugar, Tangerine

Milk chocolate with hints of caramel and lemon

Orange, Milk Chocolate, Brown Sugar

Medium/Dark Roast with mild fruitiness

Caramel, Walnut, Plum

Milk chocolate with hints of caramel and lemon

Cashew, Milk Chocolate, Berries

Chocolate, Caramel, Clove