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Sweet and well balanced.

Notes of caramel and chocolate

Nutty with lots of fidelity and sweet aftertaste

Sweet milk chocolate, hazelnut

Honey, Lime, Orange

Pecan, Malt, and Fresh Fruit

Vibrant cherries, molasses

Almond, Toffee, Caramel

Roasted Almonds, Black Pepper, Molasses

Orange, Milk Chocolate, Caramel

Light bodied, very sweet, mild yet balanced lemon-like acidity

Red Berries, Hazelnut, Chocolate

Balanced smoky aroma, fresh toast, medium body

Caramel, applie, and pastry crust

Malty, Full bodied, Nutty

Cocoa and walnut

Cherry, brown sugar, molasses

Cocoa, Roasted Nuts, Dark Fruit

Vanilla, Orange, Milk Chocolate

Vanilla, cinnamon, floral

Chocolate, Sweet, Nutty

Honey, Lime, Orange

Classic Ethiopian flavor, rich, bold notes of caramel

Notes of citrus, sugar cane, and black cherry

Light, aromatic, caramel notes, smooth flavor

Caramel, Milk Chocolate, Pear

Flavored with coconut and hazelnut oils

Caramel, Milk Chocolate, Pear

Red Apple, Brown Sugar, Almond

Orange, Milk Chocolate, Caramel

Flavored with cinnamon and vanilla oils

Cocoa-dusted almonds, Dried fruit, like figs

Orange, Milk Chocolate, Brown Sugar

Honeyed, toffee, balanced

Red Fruits, Juicy, Balanced

Cane Sugar, Orange, Red Apple

Nutty, chocolate, mango

Almond, brown sugar, orange

Traditional roast with full body, balanced acidity and complexity

Light fruitiness with strong floral notes.

Chocolate and pineapple

Honey, baking spices, nutmeg, and biscuit

Crisp oats, sweet cocoa, and a hint of fresh stewed apples

Tangerine, honey, brown sugar

Rich, nutty, complex

Orange, Milk Chocolate, Brown Sugar

Sweet milk chocolate, hazelnut

Tangerine, Honey, Brown Sugar

Bold and smoky, with wine-like and bittersweet dark chocolate undertones