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Golden Eagle Guatemala
Brown sugar, Orange, Milk Chocolate
Chocolate Hazelnut
Flavored with chocolate & hazelnut oils
AVIA SOS Miss Doolittle
Peru Finca La Florida
Caramel, Milk Chocolate, Pear
Guatemalan French Roast
Bold, bittersweet dark chocolate, smoky finish
AVIA QuebecOiseaux
Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest
Honduras Finca Terrerito
Dark Chocolate, Surgarcane & Mango
Philly Special Roast
Full-bodied, oaky, and toasty flavors
Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.
2oz Honduran Medium Roast Single Serve Packs
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.
Bird Friendly Mexico
Cocoa-dusted almonds, Dried fruit, like figs
AVIA Nature Canada's Bird Friendly City
El Salvador Finca Hungira
Honey, Apricot, Hazelnut, Red Apple
Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish
Guatemala Jacaltenango
Chocolate and mandarin orange
AVIA Nova Scotia Bird Society
Cloud Forest
Ripe berries, Chocolate
Peru Medium Roast
Caramel, Milk Chocolate, Pear
Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate
SongBird French Roast
Rich, smoky, intense
Balance Third Caff
Mountain Quail Roast
Brown sugar, grapefruit, and baker's chocolate
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar
The Daily
Honeyed, toffee, balanced
Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
SongBird Nicaraguan
Nutty, chocolate, mango
Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit
Guatemala
Chocolate, Sweet, Nutty
Organic Quetzal
Roasted Almonds, Caramel, Dark Chocolate
Good Morning
A full bodied medium roast coffee perfect for starting your day
AVIA Ecomuseum Zoo
Migration Celebration
Chocolate, Roasted almonds, Heavy body
Organic New Day
Toasted Almonds, Brown Sugar, Lime
Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel
Mimico Joe
Complex, approachable, sweet
Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools
Warbling Flycatcher Medium Roast
A broad range of flavors based in brown sugar and baking spices
Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie
AVIA Heritage St-Bernard
Guatemala Huehuetenango
Chocolate Hazelnut
Flavored with chocolate & hazelnut oils
Peru Bird Friendly Coffee Medium Roast
American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy
SongBird Colombian
Toasty, spicy, dark chocolate
Tomorrow's Coffee Ethiopian Light Roast
Classic Ethiopian flavor, rich, bold notes of caramel
Tomorrow's Cofee Guatemalan Light Roast
Light, aromatic, caramel notes, smooth flavor
Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts
Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting