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Flavored with caramel oils

Tangerine, Honey, Brown Sugar

Brown sugar, baking spices, chocolate, orange, berry, and caramel

A full bodied medium roast coffee perfect for starting your day

Red Berries, Hazelnut, Chocolate

Vanilla, Orange, Milk Chocolate

Bold, bittersweet dark chocolate, smoky finish

Flavored with cinnamon and vanilla oils

Pecan, Malt, and Fresh Fruit

Nutty, chocolate, mango

Vanilla, Orange, Milk Chocolate

Bakers Chocolate

Baker's Chocolate, Molasses, Citrus

Red Apple, Brown Sugar, Almond

Caramel, Stonefruit, Chocolate

Milk chocolate & brown sugar with a tangy melon acidity.

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Classic Ethiopian flavor, rich, bold notes of caramel

Rich Cocoa and mild bitterness

Smooth delicate roast with bold flavor

Vanilla, Orange, Milk Chocolate

Brown Sugar, Chocolate, Dried Fruit

Blood Orange, Honey, Bright

Red Fruits, Juicy, Balanced

Cocoa-dusted almonds, Dried fruit, like figs

Deep, dark flavor, wine-like, non-bitter, chocolate notes

Vibrant and fruit with flowery characteristics.

Dark chocolate with hints of cherry and honey

Brown Sugar, Grapefruit, Baker's Chocolate

Orange, Milk Chocolate, Caramel

Caramel, chocolate, tart fruit

Ripe berries, Chocolate

Floral aroma, brown sugar, caramel, medium body

Roasted nuts aroma, dark chocolate, smoky finish

Caramel, applie, and pastry crust

Notes of citrus, sugar cane, and black cherry

Baker's Chocolate, Grilled Citrus, Caramel

Honey, Apricot, Hazelnut, Red Apple

Cashew, Milk Chocolate, Berries

Earthy, Chocolate Chip Cookie, Wild Tobacco

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Chocolate, brown sugar, pear

Chocolate, Roasted almonds, Heavy body

Orange, Milk Chocolate, Brown Sugar