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Bolivia Caranavi Bird Friendly
Red Apple, Baking Spice, Milk Chocolate

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

SongBird French Roast
Rich, smoky, intense

Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Guatemala
Lots of cocoa with mild fruit flavors. Tart acidity and mellow candy-like sweetness.

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Organic Peruvian Rainforest
Floral, Citrus, Baker's Chocolate

Cocohaze
Flavored with coconut and hazelnut oils

Colombia SMBC RFA
Almond, Brown Sugar, Orange

Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest

Honduras Finca Terrerito
Dark Chocolate, Surgarcane & Mango

12oz Honduran Decaf
Rich nutty and caramel flavors, brightened by a hint of citrus.

Colombia Seineken
Clean and bright and slightly sweet

Ethiopian Bird Friendly Coffee Medium Roast
Fruity with strong floral notes.

American Redstart Light Roast
Bright floral aroma, toasted nuts, berry, earthy

Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel

King Rail Peru
Dark Chocolate, Almond, Caramel

Bird Friendly Mexico
Cocoa-dusted almonds, Dried fruit, like figs

Chestnut-Sided Warbler Medium-Dark Roast
Floral aroma, brown sugar, caramel, medium body

Bird Friendly El Salvador Finca Hungria
Pineapple. Grape, Black Cherry

Bird Friendly Nighthawk Decaf GreenPods 12 Count
Dark chocolate with hints of cherry and honey

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Guatemala Jacaltenango
Chocolate and mandarin orange

Eastern Wood Pee-Wee Light Roast
Honeyed with balance of caramel, nut and fruit

SongBird Guatemalan
Vibrant cherries, molasses

Dark Roast Blend
Balanced cocoa and fruity tanginess with a dark creamy body

Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond

Guatemala Light Roast
Luscious, Ripe Cherry, Molasses

King Rail Peru
Dark Chocolate, Almond, Caramel

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

Bees Knees
Chocolate and pineapple

Costa Rica
Balanced body, notes of chocolate and caramel

Guatemala Asobagri K-Cups
Bakers Chocolate

Honduras Espresso Roast
Orange, Milk Chocolate, Caramel

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Byron's Blend
Cashew, Milk Chocolate, Berries

Prospect Hill
Almond, Toffee, Cocoa

Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco

Costa Rica
Balanced body, notes of chocolate and caramel

2oz Ethiopian Dark Roast Single Serve Packs
Vibrant and fruit with flowery characteristics.

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools