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Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Pecan, Malt, and Fresh Fruit

Dark Chocolate, Surgarcane & Mango

Orange, Milk Chocolate, Caramel

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Bold, bittersweet dark chocolate, smoky finish

Pineapple. Grape, Black Cherry

Fruit with notes of cocoa

Caramel, Milk Chocolate, Pear

Caramel, citrus, and milk chocolate.

Dark chocolate with hints of cherry and honey

Ripe berries, Chocolate

A full bodied medium roast coffee perfect for starting your day

Sweet and well balanced.

Milk chocolate with hints of vanilla and cherry

Amaretto, Mild Fruit

Almond, Milk Chocolate, Red Apple

Honeyed with balance of caramel, nut and fruit

Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Dark chocolate with hints of cherry and honey

Cashew, Milk Chocolate, Berries

Medium to full body, soft, rich potting soil character.

Caramel, Stonefruit, Chocolate

Classic Ethiopian flavor, rich, bold notes of caramel

Deep milk chocolate with hazelnut and a touch of smoke.

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Red Apple, Baking Spice, Milk Chocolate

Light bodied, very sweet, mild yet balanced lemon-like acidity

Honey, Apricot, Hazelnut, Red Apple

Dark chocolate with hints of cherry and honey

Notes of citrus, sugar cane, and black cherry

Red Apple, Brown Sugar, Almond

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Brown Sugar, Dark Chocolate, Walnut

Orange, Milk Chocolate, Honey

Red Berries, Hazelnut, Chocolate

Raisin, brown sugar, dried fruit, black tea

Roasted nuts aroma, dark chocolate, smoky finish

Berry, chocolate, nuts, and light lemon

Blackberry, pineapple, lavender

Cocoa-dusted almonds, Dried fruit, like figs

Rich nutty and caramel flavors, brightened by a hint of citrus.