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Complex flavors with chocolate, almond and slightly fruity notes.

Dark and Fruity

Rich, nutty, complex

Honey, Lime, Orange

Brown sugar, milk chocolate, orange, red apple.

Traditional roast with full body, balanced acidity and complexity

Rich Cocoa and mild bitterness

Milk chocolate with hazelnut and cashew.

Medium to full body, soft, rich potting soil character.

Toasty, spicy, dark chocolate

Dark chocolate with hints of cherry and honey

Cocoa and walnut

Red Apple, Baking Spice, Milk Chocolate

Balanced smoky aroma, fresh toast, medium body

Nutty, chocolate, mango

Clean and bright and slightly sweet

Caramel, Tropical Fruit, with Bright Acidity

Caramel, apple, pastry crust

Light bodied, very sweet, mild yet balanced lemon-like acidity

Cocoa-dusted almonds, Dried fruit, like figs

Clean, sugar sweetness, smooth, nutty, caramel and vanilla undertones

Cocoa, Roasted Nuts, Dark Fruit

Ripe berries, Chocolate

Pecan, Malt, and Fresh Fruit

Cashew, Milk Chocolate, Berries

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Orange, Milk Chocolate, Brown Sugar

Honeyed with balance of caramel, nut and fruit

Almond, brown sugar, orange

Cherry, brown sugar, molasses

Smooth and mellow with balanced body

Light fruitiness with strong floral notes.

Honey, Brown Sugar, Tangerine

Almond, Brown Sugar, Orange

Sweet milk chocolate, hazelnut

Orange, Milk Chocolate, Caramel

Bright floral aroma, toasted nuts, berry, earthy

Flavored with chocolate and almond oils

Honey, Apricot, Hazelnut, Red Apple

Medium/Dark Roast with mild fruitiness

Milk chocolate, Caramel, Nutty

Earthy, Chocolate Chip Cookie, Wild Tobacco

Bold, bittersweet dark chocolate, smoky finish

Balanced body, notes of chocolate and caramel

Flavored with organic spice oils