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Jungle Bird Blend
Turbinado Sugar, Cocoa, Orange Zest

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Flow: Original Medium Roast
Roasted nuts, Dark chocolate, Juicy apple-like high notes

Guatemala Dark-Organic
Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Bird Friendly Nighthawk Decaf
Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Philly Special Roast
Full-bodied, oaky, and toasty flavors

Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness

SongBird Colombian
Toasty, spicy, dark chocolate

Bird Friendly Organic Peru La Florida
Brown Sugar, Chocolate, Dried Fruit

Decaf Peru La Florida
Milk chocolate with hints of caramel and lemon

Canopy Blend
Nutty with lots of fidelity and sweet aftertaste

Dr. Bumble
Raisin, brown sugar, dried fruit, black tea

Honduras Howler Monkey
Dominant chocolate with deep, plummy fruitiness complemented with caramel and brown sugar

Guatemala Guaya'b
Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Organic New Day
Toasted Almonds, Brown Sugar, Lime

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Guatemala Jacaltenango
Chocolate and mandarin orange

SongBird Guatemalan
Vibrant cherries, molasses

Morning Maverick
Full-bodied cherry, sugary sweet, and a grounded milk chocolate finish

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.

Guatemala Dark Roast
Dark Chocolate, Black Cherry, Caramel

King Rail Peru
Dark Chocolate, Almond, Caramel

Colombia SMBC RFA
Almond, Brown Sugar, Orange

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity

Mimico Joe
Complex, approachable, sweet

Guatemala Huehuetenango
Caramel, fruit, and nut

Colombia Organic
Balanced body with big flavor

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

Honduras Medium-Organic
Milk chocolate & brown sugar with a tangy melon acidity.

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Organic Peru Dark
Graham Cracker, Sugar, Baker's Chocolate

Bees Knees
Chocolate and pineapple

Guatemala SMBC FT
Honey, Lime, Orange

Hermit Thrush Decaf Medium Roast
Berry, chocolate, nuts, and light lemon

Colombia Medium Roast
Honey, Brown Sugar, Tangerine

Yellow-Breasted Chat El Salvador
Almond, Milk Chocolate, Red Apple

Costa Rica
Balanced body, notes of chocolate and caramel

Rainforest Reserve
Flavors of brown sugar, maple and figs.