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Tart Cherry, Semi Sweet Chocolate, Caramel

Milk chocolate & brown sugar with a tangy melon acidity.

Brown sugar, baking spices, chocolate, orange, berry, and caramel

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Honeyed with balance of caramel, nut and fruit

Bright and lively with a rich, complex flavor, soft acidity, notes of citrus in undertones and a dry snappy finish

Flavored with coconut and hazelnut oils

Brown sugar, grapefruit, and baker's chocolate

Amaretto, Mild Fruit

Bright floral aroma, toasted nuts, berry, earthy

Brown Sugar, Dark Chocolate, Walnut

Light bodied, very sweet, mild yet balanced lemon-like acidity

Caramel, citrus, and milk chocolate.

Caramel, Tropical Fruit, with Bright Acidity

Sweet milk chocolate, hazelnut

Almond, Toffee, Cocoa

Dark Chocolate, Pecan, Grapefruit

Floral aroma, brown sugar, caramel, medium body

Flavors of brown sugar, maple and figs.

Orange, Milk Chocolate, Caramel

Dark chocolate with hints of cherry and honey

Caramel aroma, toasted nuts, brown sugar, medium body

Ripe berries, Chocolate

Toasted hazelnut, Hint of brown spice, Sweet, juicy notes

Bakers Chocolate

Red Berries, Hazelnut, Chocolate

Deep milk chocolate with hazelnut and a touch of smoke.

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Caramel, Milk Chocolate, Praline Sweetness

Raisin, brown sugar, dried fruit, black tea

Complex flavors with chocolate, almond and slightly fruity notes.

Red Apple, Brown Sugar, Almond

Honey, Brown Sugar, Tangerine

Medium/Dark Roast with mild fruitiness

Full-bodied, oaky, and toasty flavors

Cane Sugar, Orange, Red Apple

Red Apple, Baking Spice, Milk Chocolate

Dark chocolate, Vanilla, Sweet red apple-like acidity

Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Chocolate and mandarin orange

Baker's chocolate, molasses, and citrus