Did you know that the fuzzier an animal is, the better it picks up pollen? Or that most pollination happens by happy accident? Get the buzz on pollinators from Donna Stockton, an entomologist and animal keeper at Amazonia.
For the first time, a whooping crane—one of the most endangered species of crane in the world —hatched May 26 and is thriving at the Smithsonian Conservation Biology Institute (SCBI) in Front Royal, Virginia.
Put your senses to the test at the Claws and Paws Pathway! Follow your nose to the binturongs, who smell like buttered popcorn, and keep your eyes peeled for petite Pallas’s cats hiding in plain sight. Get the scoop on the Zoo’s newest residents from curator Craig Saffoe.
In March and April, keepers at the Smithsonian Conservation Biology Institute in Front Royal, Virginia, celebrated the arrival of two male kiwi chicks! Get to know them in this update from the bird team.
Slow down for a minute and meet the Zoo’s turtle-y awesome Asian box turtles! Read on to find out what it takes to care for Bourret’s box turtles and other species.
Prowl the new Claws & Paws Pathway exhibit opening to the public Friday, May 27. Visitors will encounter a North American porcupine, bobcats and the Zoo’s newest residents — binturongs and Pallas’s cats.
Wood turtles are one of the most endangered freshwater turtles in North America. To ensure a future for these reptiles, scientists first need to understand where wood turtles remain and how many are left.
Staff at the Smithsonian’s National Zoo and Conservation Biology Institute are devastated and mourning the loss of 25 American flamingos and one Northern pintail duck killed by a fox yesterday in the Zoo’s outdoor flamingo habitat.
Meet the cutest clump of “moss” you ever did see: the Vietnamese mossy frog! In spring, the Reptile Discovery Center team celebrated the arrival of 50 hatchlings. Learn what it takes to set the mood for mossy frog mating from assistant curator Matt Evans.
Snot otter, devil dog, or hellbender? Whatever name you call them, they are largest salamander in the Americas. Check out how animal keeper Matt Neff cares for and studies these unique salamanders!
Young animals learn what it means to be an animal—what to eat, how to behave and more—from their parents. For Yipes, our 1-year-old male Hartmann’s mountain zebra, those lessons most recently came from his father, 7-year-old Rogan.
'Hoppy' Amphibian Awareness Week! All week long, the Smithsonian's National Zoo and Conservation Biology Institute will be sharing stories about amazing amphibians and the scientists working to save them from extinction.
Cheetah Conservation Station keepers at Smithsonian’s National Zoo and Conservation Biology Institute are rejoicing in the birth of two lesser kudu calves. For the second time in 6 months, Small Mammal House keepers are celebrating the birth of a golden-headed lion tamarin.
The 6-month-old cheetah cubs are growing well and are ready to play! Plus, their individual personalities are starting to shine through. Get the latest update on Rosalie's cubs from cheetah biologist, Adrienne Crosier.
In April, the commissary team was busy creating colorful ice cakes for giant pandas Mei Xiang, Tian Tian and Xiao Qi Ji in celebration of the 50th anniversary of giant pandas at the Zoo.
When female Asian elephant Swarna joined our herd in May 2014, her routine tooth exams showed an unusual shape and wear pattern on her teeth. Elephant dentistry specialists joined the Zoo’s team to remove the culprit tooth.
To commemorate 50 years of unprecedented achievement in the care, conservation, breeding and study of giant pandas, the Smithsonian's National Zoo’s in-residence giant panda family—Tian Tian, Mei Xiang, and cub Xiao Qi Ji received specially tailored fruitsicle cakes in honor of the “pandaversary.”
Did you know that all animals have trillions of microscopic bacteria living inside them? These communities of microbes, known as microbiomes, play an important role in keeping animals healthy.
