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Vibrant cherries, molasses

Sweet milk chocolate, hazelnut

Caramel aroma, toasted nuts, brown sugar, medium body

Luscious, Ripe Cherry, Molasses

Milk chocolate, banana, guava, wine

Clean flavors of almond and citrus

Notes of citrus, sugar cane, and black cherry

Almond, Toffee, Cocoa

Berry, chocolate, nuts, and light lemon

Smooth, Sweet, Dynamic

Tart Cherry, Semi Sweet Chocolate, Caramel

Caramel, Walnut, Plum

Roasted Almonds, Caramel, Dark Chocolate

Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Milk chocolate, Caramel, Nutty

Dark Chocolate, Black Cherry, Caramel

Mild orange and dark chocolate

Caramel, apple, pastry crust

Baker's chocolate, molasses, and citrus

Flavors of brown sugar, maple and figs.

Toasty, spicy, dark chocolate

Brown Sugar, Grapefruit, Baker's Chocolate

Sweet and well balanced.

Vanilla, Berry, Roasted Almond

Apricot, Toasted Almond, Milk Chocolate

Vibrant and fruit with flowery characteristics.

Light bodied, very sweet, mild yet balanced lemon-like acidity

Almond, Toffee, Caramel

Warm chocolate aroma, bittersweet cocoa, smoky caramel

Rich nutty and caramel flavors, brightened by a hint of citrus.

Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Balanced, intense, and chocolaty with caramel and nuts

Chocolate and pineapple

Full-bodied, oaky, and toasty flavors

Caramel, applie, and pastry crust

Ripe berries, Chocolate

Almond, Brown Sugar, Orange

Rich, nutty, complex

Brown Sugar, Chocolate, Dried Fruit

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Classic Ethiopian flavor, rich, bold notes of caramel

Baker's Chocolate, Grilled Citrus, Caramel

Blackberry, pineapple, lavender

Medium to full body, soft, rich potting soil character.

Roasted Almonds, Black Pepper, Molasses

Clean and bright and slightly sweet

Graham Cracker, Sugar, Baker's Chocolate

Pineapple. Grape, Black Cherry