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Guatemala Asobagri

Medium Roast Blend
Smooth with dark chocolate tones, balanced acidity and bright floral aromas

Scarlet Tanager Dark Roast
Roasted nuts aroma, dark chocolate, smoky finish

SongBird French Roast
Rich, smoky, intense
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

Organic New Day
Toasted Almonds, Brown Sugar, Lime

Kolumbien - Bird Friendly Coffee
Complex flavors with chocolate, almond and slightly fruity notes.

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Nicaragua Wood Thrush
Balance of dark chocolate and deep fruits like date or plum with pecan wafting

King Rail Peru
Dark Chocolate, Almond, Caramel

Cinnamon Vanilla Dream
Flavored with cinnamon and vanilla oils

Nicaragua Alta de Jinotega Decaf
Vanilla, Orange, Milk Chocolate

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Ease: Dark Roast
Dark chocolate, Roasted walnut, Brown spice

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Shadow
Subtle notes of almond, walnut, and peanut with brown sugar and chocolate increasingly dominant as it cools

Chocolate Hazelnut
Flavored with chocolate & hazelnut oils

Organic Chayote
Caramel, chocolate, tart fruit

Bird Song Blend SMBC
Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Calm: Decaf
Dark chocolate, Vanilla, Sweet red apple-like acidity

Nicaragua Alta de Jinotega
Vanilla, Orange, Milk Chocolate

Peru Medium-Regenerative Organic
Milk chocolate with hazelnut and cashew.

El Salvador Finca Hungria
Brown sugar, milk chocolate, orange, red apple.

Bird Friendly Guatemala
Mild orange and dark chocolate
Honduras Comsa Marcala
Milk Chocolate, Orange, Brown Sugar

Pumpkin Spice
Flavored with organic spice oils

Canada Warbler Blend SMBC
Chocolate, Brown Sugar, Nutty, Caramel

Bird Friendly Ethiopia
Blackberry, pineapple, lavender

Organic El Salvador Finca Hungria
Sweet molasses, creamy milk chocolate, red apple, with a nut finish

Cocohaze
Flavored with coconut and hazelnut oils

Guatemala Guayab
Rich notes of macadamia and red currant.

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Guatemala Bird Friendly Coffee Dark Roast
Rich Cocoa and mild bitterness

French Roast
Full-bodied, oaky, and toasty flavors

Canadian Titmouse Espresso Roast
Balanced, intense, and chocolaty with caramel and nuts

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Honduras Marcala Bird Friendly
Caramel, Milk Chocolate, Praline Sweetness

Guatemala Asobagri K-Cups
Bakers Chocolate

St. Lawrence
Tangerine, honey, brown sugar

The Daily
Honeyed, toffee, balanced