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Tangerine, Honey, Brown Sugar

Vanilla, Berry, Roasted Almond

Caramel, fruit, and nut

Classic Ethiopian flavor, rich, bold notes of caramel

Dark chocolate and thin orange lining with a touch of smoke. This well-balanced coffee has a round, full body.

Orange, Milk Chocolate, Caramel

Chocolate, Sweet, Nutty

Sweet milk chocolate, hazelnut

A full bodied medium roast coffee perfect for starting your day

Medium to full body, soft, rich potting soil character.

Chocolate, Brown Sugar, Citrus

Caramel, citrus, and milk chocolate.

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Rich Cocoa and mild bitterness

Honey, baking spices, nutmeg, and biscuit

Roasted Almonds, Black Pepper, Molasses

Red Berries, Hazelnut, Chocolate

Orange, Milk Chocolate, Brown Sugar

Smooth and mellow with balanced body

Bold, bittersweet dark chocolate, smoky finish

Rich nutty and caramel flavors, brightened by a hint of citrus.

Berry, chocolate, nuts, and light lemon

Dark chocolate with hints of cherry and honey

Mild orange and dark chocolate

Flavored with cinnamon and vanilla oils

Graham Cracker, Sugar, Baker's Chocolate

Fruity with strong floral notes.

Caramel, Milk Chocolate, Pear

A broad range of flavors based in brown sugar and baking spices

Pineapple. Grape, Black Cherry

Turbinado Sugar, Cocoa, Orange Zest

Rich, nutty, complex

Toasted Almonds, Brown Sugar, Lime

Flavors of brown sugar, maple and figs.

Sweet and well balanced.

Honey, Apricot, Hazelnut, Red Apple

Tasting Notes: Mexican Chocolate, Cola Nut, Brown Sugar, Bergamot

Brown Sugar, Grapefruit, Baker's Chocolate

Luscious, Ripe Cherry, Molasses

Orange, Milk Chocolate, Brown Sugar

Red Apple, Baking Spice, Milk Chocolate

Graham Cracker, Caramel, Syrupy

Chocolate and pineapple