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Bolivia Caranavi Bird Friendly
Red Apple, Baking Spice, Milk Chocolate

Pumpkin Spice
Flavored with organic spice oils

Chocolate Hazelnut
Flavored with chocolate & hazelnut oils

Tomorrow's Coffee Ethiopian Dark Roast
Classic Ethiopian flavor, rich, bold notes of caramel

Decaf Medium Roast
Orange, Milk Chocolate, Brown Sugar

Cinnamon Vanilla Dream
Flavored with cinnamon and vanilla oils

Organic Guatemalan Forest
Caramel, Stonefruit, Chocolate

Barnwood Bird Friendly
Pecan, Malt, and Fresh Fruit

Guatemala Dark Roast
Tart Cherry, Semi Sweet Chocolate, Caramel

Tomorrow's Coffee Guatemalan Dark Roast
Bold and smoky, with wine-like and bittersweet dark chocolate undertones

Nicaragua SMBC FT
Brown Sugar, Dark Chocolate, Walnut

Peru Finca La Florida
Caramel, Milk Chocolate, Pear

Organic Chayote
Caramel, chocolate, tart fruit

Colombia del Alma
Alluring aroma of cocoa with a hint of nuttiness.

Baltimore Oriole Decaf Dark Roast
Balanced smoky aroma, fresh toast, medium body

Honduras Santa Lucia
Milk chocolate, Caramel, Nutty

Dark Roast
Notes of citrus, roasted cacao and almond

Guatemala Organic
Notes of caramel and chocolate

Organic Condor Coffee
Baker's Chocolate, Molasses, Citrus

Organic Guatemala Dark
Earthy, Chocolate Chip Cookie, Wild Tobacco

Bird Friendly Mexico
Cocoa-dusted almonds, Dried fruit, like figs

Nicaragua Medium Roast
Red Apple, Brown Sugar, Almond

Guatemala Bird Friendly Coffee Medium Roast
Fruit with notes of cocoa

Wood Thrush Medium Roast
Caramel aroma, toasted nuts, brown sugar, medium body

Peru Medium Roast
Caramel, Milk Chocolate, Pear

Bird Friendly Guatemala
Mild orange and dark chocolate

Nicaragua SHG San Juan del Rio Coco
Medium to full body, soft, rich potting soil character.
ROGUE ROAST Dark Roast
Smooth, Sweet, Dynamic

SongBird Nicaraguan
Nutty, chocolate, mango

Chocolate Almond Bliss
Flavored with chocolate and almond oils

Kingbird Espresso Roast
Warm chocolate aroma, bittersweet cocoa, smoky caramel

Guatemala SMBC FT
Honey, Lime, Orange

Ethiopia Guji
Fruit, exotic spice, brown sugar, strawberry, blackberry, mango, cardamom, turmeric, anise, toffee, and milk chocolate

Byron's Blend
Cashew, Milk Chocolate, Berries

Peruvian Carbon Neutral Coffee
Light bodied, very sweet, mild yet balanced lemon-like acidity

Guatemala Light Roast
Orange, Milk Chocolate, Brown Sugar

Bird Friendly Honduras
Dark chocolate with hints of cherry and honey

Guatemala Medium-Organic
Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Ethiopian Bird Friendly Coffee Light Roast
Light fruitiness with strong floral notes.

El Salvador Medium Roast
Honey, Apricot, Hazelnut, Red Apple

12oz Honduran Medium Roast
Fruity with tones of caramel, chocolate, vanilla, and hazelnut.

Peru Dark-Regenerative Organic
Deep milk chocolate with hazelnut and a touch of smoke.

El Salvador SMBC RFA
Milk Chocolate, Red Apple, Brown Sugar, Orange

Organic Rio Coco
Caramel, apple, pastry crust