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Milk Chocolate, Caramel, Pear

Pecan, Malt, and Fresh Fruit

Vibrant and fruit with flowery characteristics.

Smooth, Rich, Creamy

Honey, Raisin, Cacao

Strong milk/dark chocolate profile with a lining of sweet grape. This well-balanced coffee has a round, velvety body.

Infused coconut and hazelnut flavors

Molasses, Chocolate, Graham Cracker

Dark Chocolate, Pecan, Grapefruit

Honey, baking spices, nutmeg, and biscuit

Almond, Milk Chocolate, Red Apple

Full-bodied, oaky, and toasty flavors

Blackberry, pineapple, lavender

Caramel, chocolate, tart fruit

Honey, Apricot, Hazelnut, Red Apple

Dark chocolate, Vanilla, Sweet red apple-like acidity

Chocolate, Brown Sugar, Almond, Caramel with a hint of Orange

Roasted Almonds, Black Pepper, Molasses

Complex, approachable, sweet

Infused caramel flavor

Full-bodied, oaky, and toasty flavors

Bitter Walnut

Blood Orange, Honey, Bright

Red Apple, Brown Sugar, Almond

Honey, Apricot, Hazelnut, Red Apple

Brown Sugar, Chocolate, Dried Fruit

Cocoa and Mild Fruit Flavors

Medium to full body, soft, rich potting soil character.

Bakers Chocolate

Earthy, Chocolate Chip Cookie, Wild Tobacco

Brown Sugar, Dark Chocolate, Walnut

Vanilla, Orange, Milk Chocolate

Dark chocolate with hints of cherry and honey

Clean flavors of almond and citrus

Milk chocolate with hazelnut and cashew.

Orange, Milk Chocolate, Brown Sugar

Dark and Fruity

Complex flavors with chocolate, almond and slightly fruity notes.

Medium bodied with tasting notes of dark chocolate, cherry, and honey.

Chocolate, brown sugar, pear

Light bodied, very sweet, mild yet balanced lemon-like acidity

Chocolate, Sweet, Nutty

Apricot nectar, tangerine dream, peaches in syrup, vanilla cookie

Dark Chocolate, Almond, Caramel

Light, aromatic, caramel notes, smooth flavor